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Cardo Mariano - Milk Thistle

Cardo Mariano - Milk Thistle

₡ 7.500,00 CRC
₡ 7.500,00 CRC
Oferta Agotado

Cardo Mariano – Semillas de Milk Thistle

Descubre Cardo Mariano, semillas de Milk Thistle pensadas para cocineros y amantes de la nutrición natural. Con sabor a nuez suave y un contenido proteico de hasta 25%, son fáciles de incorporar en comidas, infusiones y usos cosméticos.

Características

  • Origen: Europa
  • Presentación: Semillas
  • Producto: No-GMO
  • Sabor y aroma: Sabor nuez suave
  • Contenido proteico: Hasta 25%
  • Preparación: Listas para usar, sin necesidad de preparaciones previas
  • Usos recomendados: Culinarios, infusiones y tinturas para uso tópico
  • Conservación: Mantener en lugar fresco y seco
  • Vida útil: 4 años
  • Alérgenos: Ninguno especificado
  • Presentación de uso: Semillas listas para consumir enteras, trituradas o tostadas

Beneficios

  • Versatilidad culinaria: añade semillas enteras o ligeramente trituradas a ensaladas, batidos, cereales y panes para un toque de sabor suave y proteína.
  • Diversidad de preparaciones: tosta para bebidas tipo café o usa en tostadas y snacks; las semillas también se pueden comer crudas.
  • Usos cosméticos: aplica semillas ligeramente trituradas para tinturas y preparaciones tópicas.
  • Comodidad y seguridad: producto listo para usar sin preparaciones previas; conservar adecuadamente para mantener la calidad durante 4 años.
  • Advertencia de seguridad: debido a posibles efectos hormonales, no use sin supervisión médica si tiene antecedentes de cáncer de próstata, cáncer de mama u otras enfermedades hormonales.

Cardo Mariano - Milk Thistle

Cardo Mariano (Milk Thistle), semillas versátiles para cocineros y amantes de la nutrición natural. Con un sabor nuez suave y un contenido proteico de hasta el 25%, estas semillas son fáciles de incorporar en comidas, infusiones y usos cosméticos.

Características

  • Ingredientes: Semillas de Cardo Mariano
  • Origen: Europa
  • Presentación: Semillas
  • Tipo de producto: No-GMO
  • Sabor y aroma: Sabor nuez suave
  • Usos recomendados: Culinario, infusiones y tinturas para uso tópico
  • Preparación: Listas para usar
  • Conservación: Mantener en lugar fresco y seco
  • Vida útil: 4 años
  • Alérgenos: Ninguno especificado

Beneficios

Este producto ofrece versatilidad: añade las semillas a ensaladas, batidos, cereales y panes para aportar sabor suave y proteína, y también se pueden tostar para bebidas tipo café. Las semillas pueden utilizarse enteras o ligeramente trituradas para tinturas y aplicaciones cosméticas, brindando opciones tanto culinarias como de cuidado personal. El producto llega listo para usar, sin necesidad de preparaciones previas.

Seguridad: Debido a posibles efectos hormonales, no use esta hierba sin supervisión médica si tiene antecedentes de cáncer de próstata, cáncer de mama u otras enfermedades hormonales.

Ingredients Milk Thistle seeds 
Recommended Applications
While the seeds are most frequently used to make teas, tinctures and infusions, they can also be as food. In fact, the seeds, with a flavor profile similar to flax, contain up to 25% protein. Try adding whole milk thistle seeds to salads, shakes and smoothies, cereals and breads.
cosmetic Use the lightly crushed seeds to prepare tinctures for topical use.
culinary Toast to use in salads or snacks, or roast to brew an alternative coffee beverage. The seeds may also be eaten raw.
safety Due to potential hormonal effects, do not use this herb without medical supervision if you have a history of prostate cancer, breast cancer or other hormone-driven disease.
Basic Preparation Ready to use as is, no preparation is necessary. 
Cuisine European
Taste & Aroma Has a nutty, pleasant taste. Mix with grains, fruits and nuts in baked goods, smoothies, and other foods.
Handling / Storage Store in a cool, dry area.
Shelf Life 4 Years
Product Style Seeds
Country of Origin Europe
Dietary Preferences Non-GMO
Allergen Information None Specified

Ingredients Milk Thistle seeds 
Recommended Applications
While the seeds are most frequently used to make teas, tinctures and infusions, they can also be as food. In fact, the seeds, with a flavor profile similar to flax, contain up to 25% protein. Try adding whole milk thistle seeds to salads, shakes and smoothies, cereals and breads.
cosmetic Use the lightly crushed seeds to prepare tinctures for topical use.
culinary Toast to use in salads or snacks, or roast to brew an alternative coffee beverage. The seeds may also be eaten raw.
safety Due to potential hormonal effects, do not use this herb without medical supervision if you have a history of prostate cancer, breast cancer or other hormone-driven disease.

Ingredients Milk Thistle seeds 
Recommended Applications
While the seeds are most frequently used to make teas, tinctures and infusions, they can also be as food. In fact, the seeds, with a flavor profile similar to flax, contain up to 25% protein. Try adding whole milk thistle seeds to salads, shakes and smoothies, cereals and breads.
cosmetic Use the lightly crushed seeds to prepare tinctures for topical use.
culinary Toast to use in salads or snacks, or roast to brew an alternative coffee beverage. The seeds may also be eaten raw.
safety Due to potential hormonal effects, do not use this herb without medical supervision if you have a history of prostate cancer, breast cancer or other hormone-driven disease.

Ingredients Milk Thistle seeds 
Recommended Applications
While the seeds are most frequently used to make teas, tinctures and infusions, they can also be as food. In fact, the seeds, with a flavor profile similar to flax, contain up to 25% protein. Try adding whole milk thistle seeds to salads, shakes and smoothies, cereals and breads.
cosmetic Use the lightly crushed seeds to prepare tinctures for topical use.
culinary Toast to use in salads or snacks, or roast to brew an alternative coffee beverage. The seeds may also be eaten raw.
safety Due to potential hormonal effects, do not use this herb without medical supervision if you have a history of prostate cancer, breast cancer or other hormone-driven disease.
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