Escazú
700 m al Sur del Cruce de San Rafael, contiguo al Novillo Alegre, Plaza Maynard, Local 13
Lunes a Domingo · 10:00 am–12:30 md / 1:00 pm–6:00 pm
BIENVENID@ A CÚRCUMA® UN RINCÓN PENSADO PARA SU BIENESTAR NATURAL... ¡HACEMOS ENVÍOS A TODO EL PAÍS!
No se pudo cargar la disponibilidad de retiro
Las semillas de apio son un ingrediente natural y aromático pensado para cocineros y amantes de la cocina que buscan realzar sabores con un toque distintivo. Listas para usar tal cual o moler justo antes de su empleo para máxima frescura.
Semillas de apio secas, un ingrediente natural y aromático pensado para cocineros y amantes de la cocina que buscan realzar sabores con un toque distintivo. Listas para usar o moler al momento para máxima frescura.
Este ingrediente ofrece sabor profundo y facilidad de uso para elevar tus platos sin complicaciones.
| Ingredients | Dried celery seeds. |
|---|---|
| Basic Preparation | Ready to use as is but can also be freshly ground prior to use. |
| Recommended Applications | Celery Seeds are great when sprinkled in with cooked vegetables or salads. The seeds can also be ground fresh and combined with salt to make Celery Salt. Ground Celery Seeds or Celery Salt add a fantastic savory flavor to any stew or soup. |
| Taste & Aroma | Bitter or Astringent, Pungent |
| Product Style | Seeds/Berries |
| Cuisine | American, Cajun, Creole, German, Italian, Russian |
| Handling / Storage | To be stored in a cool, dry place. |
| Shelf Life | 4 Years |
| Country of Origin | India |
| Dietary Preferences | All Natural, Non-GMO |
| Allergen Information | None Specified |
| Ingredients | Dried celery seeds. |
|---|---|
| Basic Preparation | Ready to use as is but can also be freshly ground prior to use. |
| Recommended Applications | Celery Seeds are great when sprinkled in with cooked vegetables or salads. The seeds can also be ground fresh and combined with salt to make Celery Salt. Ground Celery Seeds or Celery Salt add a fantastic savory flavor to any stew or soup. |
| Taste & Aroma | Bitter or Astringent, Pungent |
| Product Style | Seeds/Berries |
| Cuisine | American, Cajun, Creole, German, Italian, Russian |
| Handling / Storage | To be stored in a cool, dry place. |
| Shelf Life | 4 Years |
| Country of Origin | India |
| Dietary Preferences | All Natural, Non-GMO |
| Allergen Information | None Specified |
| Ingredients | Dried celery seeds. |
|---|---|
| Basic Preparation | Ready to use as is but can also be freshly ground prior to use. |
| Recommended Applications | Celery Seeds are great when sprinkled in with cooked vegetables or salads. The seeds can also be ground fresh and combined with salt to make Celery Salt. Ground Celery Seeds or Celery Salt add a fantastic savory flavor to any stew or soup. |
| Taste & Aroma | Bitter or Astringent, Pungent |
| Product Style | Seeds/Berries |
| Cuisine | American, Cajun, Creole, German, Italian, Russian |
| Handling / Storage | To be stored in a cool, dry place. |
| Shelf Life | 4 Years |
| Country of Origin | India |
| Dietary Preferences | All Natural, Non-GMO |
| Allergen Information | None Specified |
| Ingredients | Dried celery seeds. |
|---|---|
| Basic Preparation | Ready to use as is but can also be freshly ground prior to use. |
| Recommended Applications | Celery Seeds are great when sprinkled in with cooked vegetables or salads. The seeds can also be ground fresh and combined with salt to make Celery Salt. Ground Celery Seeds or Celery Salt add a fantastic savory flavor to any stew or soup. |
| Taste & Aroma | Bitter or Astringent, Pungent |
| Product Style | Seeds/Berries |
| Cuisine | American, Cajun, Creole, German, Italian, Russian |
| Handling / Storage | To be stored in a cool, dry place. |
| Shelf Life | 4 Years |
| Country of Origin | India |
| Dietary Preferences | All Natural, Non-GMO |
| Allergen Information | None Specified |

700 m al Sur del Cruce de San Rafael, contiguo al Novillo Alegre, Plaza Maynard, Local 13
Lunes a Domingo · 10:00 am–12:30 md / 1:00 pm–6:00 pm
Sobre Ruta 27, salida Puente de Villa Real, Eco Plaza Villa Real, Local 6
Lunes a Domingo · 10:00 am–12:30 md / 1:00 pm–6:00 pm